Keep Your Tenants Healthy by Ensuring these Common Areas in Your Apartment Building Are Properly Cleaned

Keep Your Tenants Healthy by Ensuring these Common Areas in Your Apartment Building Are Properly Cleaned

Apartment spaces are unique businesses – in a sense, your customers live within your brick and mortar establishment. With all businesses, it’s important to offer your clients a clean and healthy environment. With shared residences, it’s even more important to do the same to avoid turnover – one of the most expensive processes for landlords […]

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Natural Stone Restoration & Maintenance Tips

Natural Stone Restoration & Maintenance Tips

Using natural stone in your home or business is a great way to add some character and elegance. Natural stones can be prone to dull marks, etching, and small cracks, but with the correct care and maintenance, there’s no need to worry about the etching or discoloration. If you’re considering adding natural stone into your […]

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Give Your Customers a Great First Impression with this Winery Cleaning Checklist

Give Your Customers a Great First Impression with this Winery Cleaning Checklist

First impressions will always make the most impact, and you never know when someone has decided what their first impression of you may be or which factor was the most impressionable. Was it your logo, online presence, or perhaps the cleanliness of your winery and tasting room? If an area of your space doesn’t present […]

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What You Need to Know About Your VCT Floor Surfaces

What You Need to Know About Your VCT Floor Surfaces

Vinyl composition tile (VCT) flooring is a popular choice for commercial buildings as it’s proven to be pretty durable, making it a sound investment. But that doesn’t mean it doesn’t need to be regularly and properly cleaned and maintained. In order to keep the durability, VCT flooring needs a protecting finish to help enhance the […]

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Top Tips to Clean Your Restaurant

Top Tips to Clean Your Restaurant

Cleanliness, hand washing, and sanitation has always been top priority for restaurants. If your restaurant isn’t up to snuff, you’re looking at run-ins with the health inspector, a bad reputation with customers, and the possibility of creating food-borne illnesses. All of this holds more true than ever as we navigate the global COVID-19 pandemic, and […]

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